British Golden Ale Recipe - gold challenge

Recipe Info

Recipe Image

gold challenge

by on
All Grain
23 Liter(s)
26 Liter(s)
90 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Munich Light - DE, Rolled Oats, CaraRed - DE, Perle (DE) Hops, Goldings Hops, Challenger (UK) Hops, Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

89% - Maris Otter Pale (UK)
4
38
3
Mash
4% - Munich Light - DE
0.2
37
6
Mash
4% - Rolled Oats
0.2
33
2
Mash
2% - CaraRed - DE
0.1
35
20
Mash

Hops

Perle (DE)
30
Leaf
Boil
60 min(s)
8.5
26.5
Goldings
20
Leaf
Boil
20 min(s)
3.5
4.4
Goldings
20
Leaf
Boil
15 min(s)
3.5
3.6
Challenger (UK)
10
Leaf
Boil
10 min(s)
7.5
2.8
Challenger (UK)
10
Leaf
FlameOut
0 min(s)
7.5
0.0
Goldings
10
Leaf
FlameOut
0 min(s)
2.5
0.0

Yeast

Safale S-04
70%

Other Stuff

Irish Moss
5
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

gold challenge
British Golden Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 154 per 12oz Calories
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