American Porter Recipe - Black Porter - JP

Recipe Info

Recipe Image

Black Porter - JP

by on
All Grain
10 Liter(s)
17 Liter(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Chocolate - UK, CaraMunich II - DE, Acidulated Malt - DE , Carapils - DE, Target Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

83% - Pale 2-Row - US
2.5
37
1
Mash
6% - Chocolate - UK
0.175
34
425
Mash
3% - CaraMunich II - DE
0.1
34
46
Mash
3% - Acidulated Malt - DE
0.08
27
3
Mash
5% - Carapils - DE
0.15
33
2
Mash

Hops

Target
10
Pellet
Boil
60 min(s)
11
24.7
Target
10
Pellet
Boil
5 min(s)
11
4.9

Yeast

Windsor Dry Ale Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Porter - JP
American Porter
  • 10.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.015 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 27.5° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 215 per 12oz Calories
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American Porter

OG 0.995
1.120
OG: 1.050-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.012-1.018 / Your FG: 1.015
IBU 0
120
IBU: 25-50 / Your IBU: 30
SRM 0
40
SRM: 22-40 / Your SRM: 27.5
ABV 0
14
ABV: 4.8-6.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.36-1.00 / Your BG:GU: 0.47

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