American Brown Ale Recipe - Nya Passet - Newcastle Brown Ale - All Grain

Recipe Info

Recipe Image

Nya Passet - Newcastle Brown Ale - All Grain

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale (DE), Caramel/Crystal 60L (US), Flaked Wheat, Black Malt (US), Chocolate (US), East Kent Golding (UK) Hops, Safale S-04 Homebrew Yeast.

This recipe was cloned from Newcastle Brown Ale - All Grain.

Fermentables

82% - Pale Ale (DE)
3.7
39
2
Mash
9% - Caramel/Crystal 60L (US)
0.4
34
60
Mash
5% - Flaked Wheat
0.23
34
2
Mash
2% - Black Malt (US)
0.08
28
500
Mash
2% - Chocolate (US)
0.08
29
350
Mash

Hops

East Kent Golding (UK)
14
Pellet
Boil
60 min(s)
5
8.9
East Kent Golding (UK)
28
Pellet
Boil
30 min(s)
5
13.7

Yeast

Safale S-04
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nya Passet - Newcastle Brown Ale - All Grain
American Brown Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 19.5° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 167 per 12oz Calories
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