American IPA Recipe - No boil NEIPA 2
American IPA
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No boil NEIPA 2
by Beerserked on 11/7/2020
All Grain + Extract
5.5 Liter(s)
5.5 Liter(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Wheat Malt - DE, Turbinado - US, Lactose - Milk Sugar - US, Magnum Hops, Mosaic Hops, Cascade Hops, Citra Hops, Voss Kveik Homebrew Yeast, Calcium Chloride.
This recipe was cloned from No boil NEIPA.
47% - Dry Malt Extract - Light - US
6% - Lactose - Milk Sugar - US
No mash steps in this recipe
Add 1.2 tspn Calcium Chloride
Dissolve sugar and malt in 5 gallon hot water.
Chill and pitch as per yeast.
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No boil NEIPA 2
American IPA
-
5.50
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.013
FG
-
8.8 IBU (tinseth)
Bitterness
-
0.13
BG:GU
-
7.7° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
219 per 12oz
Calories
Clone This Recipe
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