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Heavy Irish Stout
by StantonBrew on 11/6/2020
All Grain
5 Gallon(s)
7.6 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Roasted Barley - US, Chocolate Malt - US, Galena Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
2% - Caramel/Crystal 80 - US
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.60
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.018
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
30.8° SRM
Color
-
73%
Efficiency
-
7.2% ABV
Alcohol
-
253 per 12oz
Calories
Clone This Recipe
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