American IPA Recipe - Apollo 15

Recipe Info

Recipe Image

Apollo 15

by on
All Grain
30 Liter(s)
34 Liter(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Biscuit Malt - BE, Melanoidin Malt - US, Munich - UK, Pilsner - BE, Magnum Hops, Apollo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from rye ipa.

Fermentables

40% - Pale Ale - DE
3
39
2
Mash
8% - Biscuit Malt - BE
0.6
36
23
Mash
5% - Melanoidin Malt - US
0.4
37
20
Mash
13% - Munich - UK
1
37
9
Mash
33% - Pilsner - BE
2.5
36
2
Mash

Hops

Magnum
40
Pellet
Boil
60 min(s)
14.5
43.9
Apollo
20
Pellet
Boil
15 min(s)
18.2
13.7
Centennial
20
Pellet
Boil
15 min(s)
8
6.0
Apollo
10
Pellet
FlameOut
0 min(s)
18.2
0.0
Centennial
10
Pellet
FlameOut
0 min(s)
8
0.0
Centennial
40
Pellet
DryHop
3 day(s)
8
0.0
Apollo
40
Pellet
DryHop
3 day(s)
18.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Apollo 15
American IPA
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 63.6 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 8.1° SRM Color
  • 80% Efficiency
  • 6.5% ABV Alcohol
  • 209 per 12oz Calories
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