American Wheat Beer Recipe - SAM ADAMS CHERRY WHEAT CLONE

Recipe Info

Recipe Image

SAM ADAMS CHERRY WHEAT CLONE

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Wheat - US, Cara Malt - UK, Willamette Hops, Tettnang Hops, Wyeast American Ale 1056 Homebrew Yeast, Knudsen’s Black Cherry Juice concentrate.

Fermentables

51% - Lager Malt - UK
2.375
38
2
Mash
37% - Wheat - US
1.75
39
1
Mash
12% - Cara Malt - UK
0.5625
35
17
Mash

Hops

Willamette
0.5
Pellet
Boil
60 min(s)
5
18.4
Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
12.7

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Knudsen’s Black Cherry Juice concentrate
8
floz
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SAM ADAMS CHERRY WHEAT CLONE
American Wheat Beer
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.053
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.013
IBU 0
120
IBU: 15-30 / Your IBU: 31
SRM 0
40
SRM: 3-6 / Your SRM: 5.4
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.58

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