Cream Ale Recipe - aproveitamento 15 litros - cream le
Cream Ale
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aproveitamento 15 litros - cream le
by MValerio on 11/3/2020
Recipe Type: All Grain
Batch Size: 16 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Brown Sugar - US, Pilsen - UK, Centennial Hops, Fermentis Safbrew S-33 Homebrew Yeast.
This recipe was cloned from B612 - 30 litros - niver Jesiel .
name
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
aproveitamento 15 litros - cream le
Cream Ale
16.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.014
FG
10.4 IBU (tinseth)
Bitterness
0.23
BG:GU
3.7 ° SRM
Color
70%
Efficiency
4.1 % ABV
Alcohol
150 per 12oz
Calories
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