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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - 2-Row - US
    8% - Black Malt - US
    13 lb kg total fermentables

    Hops

    Chinook
    41.5
    Centennial
    12.2
    Simcoe
    15.0
    Amarillo
    10.4
    Centennial
    0.0
    Simcoe
    0.0
    Amarillo
    0.0
    7 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    wirlflock
    Fermax Yeast Nutrient

    Mash Steps

    Mash-In
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Neck Tat That Says “Evil” Black IPA - Fro...
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.017 FG
    • 79.1 IBU (tinseth) Bitterness
    • 1.14 BG:GU
    • 36.3° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 236 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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