English IPA Recipe - ENGLISH IPA - AMARILLO EKUANOT

Recipe Info

Recipe Image

ENGLISH IPA - AMARILLO EKUANOT

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
65%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich Light - DE, Ekuanot Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Pale Ale - BE
5
38
3
Mash
17% - Munich Light - DE
1
37
6
Mash

Hops

Ekuanot
30
Pellet
Boil
30 min(s)
12.9
31.8
Amarillo
30
Pellet
Boil
20 min(s)
8.3
16.1
Ekuanot
20
Pellet
Boil
1 min(s)
12.9
1.2
Amarillo
20
Pellet
Boil
1 min(s)
8.3
0.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
MOSTURA 10' a 55 graus - 60" a 64 graus - 15' a 72 graus - 10' a 78 graus - 60' fervura
2.
FERMENTAR 05 dias a 20 graus 03 dias a 22-23 graus
3.
MATURAR 02 dias a 5' e 05 dias a 0'

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ENGLISH IPA - AMARILLO EKUANOT
English IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 49.9 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 6.0° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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