This recipe has been brewed 1 time(s)
Brew Session: Mt Hood Lager
Hopphead 10/25/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Mt Hood Lager
American Lager
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.009 FG
- 18.2 IBU (tinseth) Bitterness
- 0.38 BG:GU
- 2.3° SRM Color
- 70% Efficiency
- 5.0% ABV Alcohol
- 157 per 12oz Calories