Varvar Milk Stout Recipe

Recipe Info

Recipe Image

Varvar Milk Stout

by on
All Grain
450 Liter(s)
500 Liter(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner, CaraMunich II, Rye, Rolled Oats, Carafa III, Lactose (Milk Sugar), Amarillo Hops, Ahtanum Hops, Safbrew - Specialty Ale Yeast T-58 Homebrew Yeast.

Fermentables

42% - Pilsner
60.0005
38
2
Mash
14% - CaraMunich II
20.0002
34
46
Mash
11% - Rye
15.0001
38
4
Mash
7% - Rolled Oats
10.0001
33
2
Mash
5% - Carafa III
7
32
535
Mash
21% - Lactose (Milk Sugar)
30.0003
41
1
Late

Hops

Amarillo
700.0002
Pellet
Boil
60 min(s)
9
26.0
Ahtanum
200.0001
Pellet
Boil
30 min(s)
6
3.8
Ahtanum
200.0001
Pellet
Boil
10 min(s)
6
1.8

Yeast

Safbrew - Specialty Ale Yeast T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Varvar Milk Stout
  • 450.00 Gallons Liters Batch Size
  • 500.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.025 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 33.4° SRM Color
  • 82% Efficiency
  • 7.7% ABV Alcohol
  • 297 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of All grain Iron horse ...

All Grain Recipe
by ADK 12/28/2020 3:33:20 PM

Raspberry Heavy Porter

American Porter
by breissie 11/17/2020 7:00:05 PM

Hey Mr. Peanut Butter Cups

Sweet Stout
by Brewer 120377 11/15/2020 1:05:15 PM

Singularity 2020

All Grain Recipe
by ioveracker 11/14/2020 11:49:35 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2