Witbier Recipe - Witbier 20L
Witbier
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Witbier 20L
by Brewer 122539 on 10/23/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Rye - DE, Wheat Malt - DE, Magnum Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander seed ( semente de coentro).
name
Fermentis Safbrew T-58
Coriander seed ( semente de coentro)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
A cerveja ficou com 5.5% alc. Teve uma OG de 1042 ou 10.5 BRIX e terminou em FG:1016 ou 4 Brix. Ficou deliciosa porem faltou mais laranja na minha opinião. Recomendo fazer um extrato com a casca e jogar na maturação para otimizar o aroma e saber de laranja.
20.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.013
FG
16.1 IBU (tinseth)
Bitterness
0.37
BG:GU
3.0 ° SRM
Color
65%
Efficiency
3.9 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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