Centennial Clone Recipe

Recipe Info

Recipe Image

Centennial Clone

by on
All Grain
8.5 Gallon(s)
10.5 Gallon(s)
75 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Chinook Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
21.25
37
2
Mash
9% - Caramel/Crystal 60 - US
2.125
36
60
Mash
2% - Carapils - Dextrine Malt - US
0.425
33
2
Mash

Hops

Chinook
1.7
Pellet
Boil
100 min(s)
12.9
41.4
Centennial
0.85
Pellet
Boil
100 min(s)
9.7
15.6
Cascade
2.55
Pellet
Boil
10 min(s)
6.8
11.0
Centennial
1.122
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
2.261
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
2.261
Pellet
DryHop
7 day(s)
5.8
0.0
Centennial
1.122
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Clone
  • 8.50 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 68.0 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 264 per 12oz Calories
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