American Lager Recipe - standard lager

Recipe Info

Recipe Image

standard lager

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
82%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Table Sugar - Sucrose - US, Carapils - DE, Crystal Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Antifoam, Carageen tablet, Dextrose.

Fermentables

87% - 2-Row - US
7
37
2
Mash
10% - Table Sugar - Sucrose - US
0.8
46
0
Late
3% - Carapils - DE
0.25
33
2
Mash

Hops

Crystal
1
Pellet
Boil
60 min(s)
4.5
15.2

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

Antifoam
1
tbsp
Boil
Carageen tablet
1
each
Boil
Dextrose
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

standard lager
American Lager
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.007 FG
  • 15.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.7° SRM Color
  • 82% Efficiency
  • 4.6% ABV Alcohol
  • 139 per 12oz Calories
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