Double IPA Recipe - 3rd batch
Double IPA
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3rd batch
by atheopod on 4/8/2015
All Grain + Extract
1.5 Gallon(s)
2 Gallon(s)
90 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 70L - UK, Dry Malt Extract - Extra Light - US, Cascade Hops, Amarillo Hops, Chinook Hops, El Dorado Hops, Mosaic Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
22% - Dry Malt Extract - Extra Light - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.50
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.093
OG
-
1.028
FG
-
67.5 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
14.6° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
329 per 12oz
Calories
Clone This Recipe
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