English IPA Recipe - pale Ale v2
English IPA
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pale Ale v2
by Brewer 116619 on 10/19/2020
Recipe Type: All Grain
Batch Size: 13 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Magnum Hops, Amarillo Hops, Chinook Hops, Saaz Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.
10% - Carapils - Dextrine Malt - US
10% - Caramel/Crystal 10 - US
name
Siebel Inst. American Ale BRY 96
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
13.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.008
FG
49.1 IBU (tinseth)
Bitterness
0.91
BG:GU
5.6 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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