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    Recipe Info

    gal lit
    gal lit
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    Fermentables

    85% - Pilsner - BE
    1% - De-Bittered Black - BE
    6% - Belgian Aromatic - BE
    1% - Acidulated Malt - DE
    7% - Belgian Dark Candi Syrup - BE
    15.325 lb kg total fermentables

    Hops

    Willamette
    13.5
    Willamette
    6.9
    Willamette
    4.5
    1.75 oz g total hops

    Yeast

    Danstar Belle Saison

    Other Stuff

    Coriander
    Black Pepper
    Ginger

    Mash Steps

    Protein Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of St Bernard-leteren 12
    Belgian Dark Strong Ale
    • 3.50 Gallons Liters Batch Size
    • 4.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.096 OG
    • 1.010 FG
    • 24.8 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 32.2° SRM Color
    • 59% Efficiency
    • 11.1% ABV Alcohol
    • 330 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    26D. Belgian Dark Strong Ale

      Belgian Dark Strong Ale

      OG 0.995
      1.120
      OG: 1.075-1.110 / Your OG: 1.096
      FG 0.995
      1.120
      FG: 1.010-1.024 / Your FG: 1.010
      IBU 0
      120
      IBU: 20-35 / Your IBU: 25
      SRM 0
      40
      SRM: 12-22 / Your SRM: 32.2
      ABV 0
      14
      ABV: 8-12 / Your ABV: 11.1
      BG:GU 0
      2
      BG:GU: 0.18-0.47 / Your BG:GU: 0.26

      Eisbock

      OG 0.995
      1.120
      OG: 1.078-1.120 / Your OG: 1.096
      FG 0.995
      1.120
      FG: 1.020-1.035 / Your FG: 1.010
      IBU 0
      120
      IBU: 25-35 / Your IBU: 25
      SRM 0
      40
      SRM: 18-30 / Your SRM: 32.2
      ABV 0
      14
      ABV: 9-14 / Your ABV: 11.1
      BG:GU 0
      2
      BG:GU: 0.21-0.45 / Your BG:GU: 0.26

      Belgian Dark Strong Ale

      OG 0.995
      1.120
      OG: 1.075-1.110 / Your OG: 1.096
      FG 0.995
      1.120
      FG: 1.010-1.024 / Your FG: 1.010
      IBU 0
      120
      IBU: 20-35 / Your IBU: 25
      SRM 0
      40
      SRM: 12-22 / Your SRM: 32.2
      ABV 0
      14
      ABV: 8-12 / Your ABV: 11.1
      BG:GU 0
      2
      BG:GU: 0.18-0.47 / Your BG:GU: 0.26

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.096
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.010
      IBU 0
      120
      IBU: 50-90 / Your IBU: 25
      SRM 0
      40
      SRM: 30-40 / Your SRM: 32.2
      ABV 0
      14
      ABV: 8-12 / Your ABV: 11.1
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.26
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