British Brown Ale Recipe - BH British Brown Ale

Recipe Info

Recipe Image

BH British Brown Ale

by on
All Grain
5 Liter(s)
8 Liter(s)
60 min
60%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Melanoidin Malt - US, Chocolate - UK, Crystal 120L - CA, Flaked Oats - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
1
38
3
Mash
8% - Melanoidin Malt - US
0.1
37
20
Mash
2% - Chocolate - UK
0.02
34
425
Mash
8% - Crystal 120L - CA
0.1
33
120
Mash
2% - Flaked Oats - US
0.03
37
1
Mash

Hops

East Kent Goldings
5
Pellet
Boil
60 min(s)
5.5
14.4
East Kent Goldings
10
Pellet
Boil
5 min(s)
5.5
5.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BH British Brown Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 20.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 19.8° SRM Color
  • 60% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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