This recipe has been brewed 1 time(s)
Brew Session: The Jane Saison
KaptainK 4/26/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Brewed with Kirk at Swill Mill Brewery.
Recipe Facts
The Jane Saison
Saison
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.018 FG
- 25.8 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 5.9° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 207 per 12oz Calories