Belgian Golden Strong Ale Recipe - Golden strong Kveik

Recipe Info

Recipe Image

Golden strong Kveik

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Franco Belgian Pilsner, Table Sugar - Sucrose - US, Nugget Hops, Styrian Goldings Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.

Fermentables

90% - Franco Belgian Pilsner
15.2
36
2
Mash
10% - Table Sugar - Sucrose - US
1.6
46
0
Late

Hops

Nugget
0.85
Pellet
Boil
60 min(s)
13.3
31.4
Styrian Goldings
0.5
Pellet
Boil
15 min(s)
5.3
3.7

Yeast

White Labs Abbey Ale WLP530
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden strong Kveik
Belgian Golden Strong Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.019 FG
  • 35.1 IBU (brewgr) Bitterness
  • 0.43 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 278 per 12oz Calories
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