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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    79% - Pale Malt, Maris Otter
    7% - Caramel/Crystal 40 - US
    7% - Pale Chocolate - UK
    7% - Black Malt - US
    14.5 lb kg total fermentables

    Hops

    East Kent Goldings
    31.9
    2 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Cacao Nibs
    Whirlflock Tab
    Yeast Nutrient
    Lactose
    Vanilla Extract

    Mash Steps

    Saccharification Rest
    Mash
    Mash-Out
    Batch Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Thirsty Cow Vanilla Milk Stout
    Sweet Stout
    • 5.50 Gallons Liters Batch Size
    • 7.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.070 OG
    • 1.017 FG
    • 31.9 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 45.3° SRM Color
    • 72% Efficiency
    • 6.7% ABV Alcohol
    • 237 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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