This recipe has been brewed 1 time(s)
Brew Session: Belgian Dubbel NB
bruce-brews 10/10/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
10/19/20: 7.5 brix / 1.011
Recipe Facts
Belgian Dubbel NB
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.065 OG
- 1.017 FG
- 37.3 IBU (tinseth) Bitterness
- 0.57 BG:GU
- 15.4° SRM Color
- 75% Efficiency
- 6.2% ABV Alcohol
- 222 per 12oz Calories