Experimental Beer Recipe - NEIPA Pink Pink

Recipe Info

Recipe Image

NEIPA Pink Pink

by on
All Grain
26.5 Liter(s)
29 Liter(s)
60 min
78%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Lager Malt - UK, Wheat - BE, Vienna - DE, Flaked Wheat - US, Flaked Barley - US, Carapils - DE, Cara 20L - BE, Galaxy Hops, Mosaic Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Hibiskus, Gypsum, Kaltsium kloriid, Phosphoric acid.

Fermentables

44% - Pale Ale - DE
3.5
39
2
Mash
18% - Lager Malt - UK
1.4
38
2
Mash
6% - Wheat - BE
0.5
37
2
Mash
1% - Vienna - DE
0.1
37
4
Mash
13% - Flaked Wheat - US
1
35
2
Mash
13% - Flaked Barley - US
1
32
2
Mash
4% - Carapils - DE
0.3
33
2
Mash
1% - Cara 20L - BE
0.1
34
20
Mash

Hops

Galaxy
20
Pellet
Boil
20 min(s)
14.2
13.5
Mosaic
20
Pellet
Boil
20 min(s)
12.7
12.1
Citra
20
Pellet
Boil
20 min(s)
12
11.4
Galaxy
20
Pellet
DryHop
8 day(s)
14.2
0.0
Mosaic
20
Pellet
DryHop
8 day(s)
12.7
0.0
Citra
20
Pellet
DryHop
8 day(s)
12
0.0
Citra
60
Pellet
DryHop
2 day(s)
12
0.0
Galaxy
60
Pellet
DryHop
2 day(s)
14.2
0.0
Mosaic
60
Pellet
DryHop
2 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Hibiskus
10
g
Secondary
Gypsum
2
g
Mash
Kaltsium kloriid
8
g
Mash
Phosphoric acid
5
g
Mash

Mash Steps

Mash
Direct Heat
68
60 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

1.
Secondarisse lisada 10 g Hibiskuse õisi 2 päeva
2.
All hops go to wihrlpool @ 75c 20 min!

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA Pink Pink
Experimental Beer
  • 26.50 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 4.9° SRM Color
  • 78% Efficiency
  • 6.8% ABV Alcohol
  • 246 per 12oz Calories
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