Chocolate Recipe

Recipe Info

Recipe Image

Chocolate

by on
All Grain
5.3271 Liter(s)
11 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Chocolate Rye Malt - DE, Amarillo Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

83% - Pale Ale - BE
2.5
38
3
Mash
17% - Chocolate Rye Malt - DE
0.5
34
250
Mash

Hops

Amarillo
20
Pellet
Boil
60 min(s)
9
44.6

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate
  • 5.33 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.123 OG
  • 1.037 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 59.2° SRM Color
  • 70% Efficiency
  • 11.1% ABV Alcohol
  • 448 per 12oz Calories
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