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    Recipe Info

    gal lit
    gal lit
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    Fermentables

    100% - Pilsen - UK
    9.5 lb kg total fermentables

    Hops

    Magnum
    19.4
    0.39 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Blonde Ale 2
    Blonde Ale
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 19.4 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 2.2° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 153 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    18A. Blonde Ale

      Blonde Ale

      OG 0.995
      1.120
      OG: 1.038-1.054 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.009
      IBU 0
      120
      IBU: 15-28 / Your IBU: 19
      SRM 0
      40
      SRM: 3-6 / Your SRM: 2.2
      ABV 0
      14
      ABV: 3.8-5.5 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.28-0.74 / Your BG:GU: 0.42

      Witbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.009
      IBU 0
      120
      IBU: 8-20 / Your IBU: 19
      SRM 0
      40
      SRM: 2-4 / Your SRM: 2.2
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.15-0.45 / Your BG:GU: 0.42

      International Pale Lager

      OG 0.995
      1.120
      OG: 1.042-1.050 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.009
      IBU 0
      120
      IBU: 18-25 / Your IBU: 19
      SRM 0
      40
      SRM: 2-6 / Your SRM: 2.2
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.36-0.60 / Your BG:GU: 0.42

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.009
      IBU 0
      120
      IBU: 8-20 / Your IBU: 19
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 2.2
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.42
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