This recipe has been brewed 1 time(s)
Brew Session: Stout 1.0
Loxter
10/10/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Stout 1.0
American Stout
- 1.80 Gallons Liters Batch Size
- 2.30 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.012 FG
- 62.8 IBU (tinseth) Bitterness
- 1.03 BG:GU
- 35.2° SRM Color
- 75% Efficiency
- 6.4% ABV Alcohol
- 204 per 12oz Calories