American Brown Ale Recipe - Smokey Brown Ale

Recipe Info

Recipe Image

Smokey Brown Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Victory Malt - US, Chocolate Malt - US, Roasted Barley - US, Northern Brewer Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whirfloc.

Fermentables

82% - 2-Row - US
9
37
1
Mash
9% - Crystal 60L - CA
1
34
60
Mash
5% - Victory Malt - US
0.5
34
28
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
29.9
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.8
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirfloc
0.5
each
Boil

Mash Steps

Mash Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smokey Brown Ale
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 20.5° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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