Experimental IPA 2 Recipe

Recipe Info

Recipe Image

Experimental IPA 2

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
70%
Mosaic/Galaxy whirpool for 30 mins at 185 F

Fermentables

74% - 2-Row - US
2
37
1
Mash
4% - Caramel Pils - BE
0.1
35
2
Mash
11% - Flaked Oats - US
0.3
37
1
Mash
11% - Flaked Wheat - US
0.3
35
2
Mash

Hops

Citra
0.2
Pellet
Boil
20 min(s)
12
23.2
Mosaic
0.25
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
0.25
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
0.15
Pellet
DryHop
12 day(s)
12
0.0
Mosaic
0.15
Pellet
DryHop
12 day(s)
12.7
0.0
Citra
0.3
Pellet
DryHop
2 day(s)
12
0.0
Galaxy
0.3
Pellet
DryHop
2 day(s)
14.2
0.0
Mosaic
0
Pellet
DryHop
2 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Experimental IPA 2
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 3.3° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 236 per 12oz Calories
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