International Pale Lager Recipe - Moteuka Pils

{"RecipeId":88504,"RecipeTypeId":10,"OriginalRecipeId":67760,"UnitType":"s","IbuFormula":"t","CreatedBy":109936,"Name":"Moteuka Pils","Description":"","ImageUrlRoot":null,"StyleId":"2A","StyleName":"International Pale Lager","BatchSize":6.2,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1601057179050)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0473177419354838,"Fg":1.0080440161290323,"Srm":4.101711174202304,"Ibu":30.91777201827411,"BgGu":0.65340759625489964,"Abv":5.0663106290322588,"Calories":155,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"8","Ppg":"38","L":"1","Use":"Mash","Id":"470546","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"18","Amt":"2","Ppg":"36","L":"4","Use":"Mash","Id":"470547","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"35","L":"10","Use":"Mash","Id":"470548","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.3","Ppg":"27","L":"3","Use":"Mash","Id":"470549","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.35","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11.8","Ibu":"12.9682664183663","Id":"496926","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.6","Ibu":"10.7507865067907","Id":"496927","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"4"},{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.6","Ibu":"7.19871909311717","Id":"496928","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.83","Id":"131020","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"87550","IngId":"8869","Name":"Whirlfloc","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"149","Time":"75","Id":"62088","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"147546","Rank":"1","Text":"Ca 61; Mg 0; Na 8; SO4 75; Cl 55 water profile"},{"Id":"147547","Rank":"2","Text":"2.2g/0.5 tsp Baking soda; 4g/1 tsp gypsum; 2.7g/0.8 tsp CaCl2"},{"Id":"147548","Rank":"3","Text":"Boil wort 90 minutes"},{"Id":"147549","Rank":"4","Text":"Ferment at 66F for 10 days; raise to 70F for 4 days"},{"Id":"147550","Rank":"5","Text":"Cold crash at 32F for 2 days; keg, carb burst, then lager 30 days"},{"Id":"147551","Rank":"6","Text":"(Original recipe called for 16 days at 49F; 2 at 72F then lager)"}]}