American Pale Ale Recipe - Half Liter Yeast Starter DME Voss
American Pale Ale
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Half Liter Yeast Starter DME Voss
by Brewer 111224 on 9/22/2020
All Grain
0.57 Liter(s)
0.57 Liter(s)
5 min
93%
100g DME, 500g water, 1g Voss slurry, total volume 570ml, no boil
9/23, Refract OG: 1.060,
FG: maybe 1.015
9/25 Hydro: 1.022?
----------------------------------------------------------------------
9/26, Refract: 1.067, Hydro: 1.062, Voss G2
9/29, Refract: 1.034
This recipe was cloned from Half Liter Voss Yeast Starter.
100% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Half Liter Yeast Starter DME Voss
American Pale Ale
-
0.57
Gallons
Liters
Batch Size
-
0.57
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.060
OG
-
1.022
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
8.1° SRM
Color
-
93%
Efficiency
-
4.9% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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