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Fixed Flat Tyre
by Terrapinkev on 4/3/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
65%
Variation of recipe in BYO Mar-Apr 2010 (little less choc malt)
5% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 20 - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.050
OG
-
1.013
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
7.7° SRM
Color
-
65%
Efficiency
-
4.8% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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