All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE
, Pilsner - BE, Caramel/Crystal 10 - US, Honey Malt - CA, Galena Hops, Galaxy Hops, Cluster Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Kiwi (quartered), Pineapple (sliced).
Fermentables
35% - 2-Row - US
5
37
1
Mash
7% - Acidulated Malt - DE
1
27
3
Mash
42% - Pilsner - BE
6
36
2
Mash
7% - Caramel/Crystal 10 - US
1
35
10
Mash
10% - Honey Malt - CA
1.4
37
25
Mash
Hops
Galena
1
Pellet
Boil
10 min(s)
12.4
12.5
Galaxy
1
Pellet
Boil
1 min(s)
15.2
1.8
Galena
1
Pellet
Boil
3 min(s)
12.4
4.3
Cluster
1
Pellet
Boil
30 min(s)
7.4
15.8
Galena
1
Pellet
DryHop
5 day(s)
12.4
0.0
Yeast
White Labs California Ale WLP001
73%
Other Stuff
Irish Moss
1
tbsp
Boil
Kiwi (quartered)
1.75
lb
Secondary
Pineapple (sliced)
2
each
Secondary
Mash Steps
No mash steps in this recipe
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Added 6 points for fruit additions, 3.5 lbs pineapple, 1.75 lbs kiwi measured in mead calculator
9/27/2020 7:08:46 PM
Original OG before fruit 1.068
9/27/2020 7:09:05 PM
Reracked onto fruit 9/29, as well as 1oz galena in a teabag. Current gravity: 1.024
Added 6 points for fruit additions, 3.5 lbs pineapple, 1.75 lbs kiwi measured in mead calculator
9/27/2020 7:08:46 PMOriginal OG before fruit 1.068
9/27/2020 7:09:05 PMReracked onto fruit 9/29, as well as 1oz galena in a teabag. Current gravity: 1.024
9/29/2020 7:21:20 PMRacked into keg 10/4, FG 1.020
10/4/2020 10:02:59 PM