Specialty IPA - White IPA Recipe - Hoegneipa

Recipe Info

Recipe Image

Hoegneipa

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
77%
https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/ andre humlekombinasjoner som kan egnes: Mosaic/Sabro/Sultana

Fermentables

76% - Pale Ale - DE
4
38
2
Mash
10% - Flaked Oats - US
0.5
37
1
Mash
10% - Flaked Wheat - US
0.5
35
2
Mash
5% - Carapils - DE
0.25
33
2
Mash

Hops

Mosaic
50
Pellet
Boil
5 min(s)
12.7
14.3
El Dorado
50
Pellet
Boil
5 min(s)
16
18.0
Citra
50
Pellet
Boil
5 min(s)
12
13.5
Mosaic
50
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
50
Pellet
DryHop
3 day(s)
12
0.0
El Dorado
50
Pellet
DryHop
3 day(s)
16
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferm start 19c, øk så høyt som mulig etter 3d
2.
Azzaca/sabro, mosaic/citra
3.
wpl under 80c i 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoegneipa
Specialty IPA - White IPA
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.0° SRM Color
  • 77% Efficiency
  • 6.5% ABV Alcohol
  • 212 per 12oz Calories
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