American Lager Recipe - Duplo Cream Malte

Recipe Info

Recipe Image

Duplo Cream Malte

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

75% - Pilsner - US
3
37
1
Mash
25% - Munich - Light 10L - US
1
35
10
Mash

Hops

Magnum
10
Pellet
Boil
25 min(s)
12
11.3

Yeast

Fermentis Saflager W-34/70
86%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Duplo Cream Malte
American Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.006 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 4.8° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 138 per 12oz Calories
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