Wet hop base recipe Brew Sessions

This recipe has been brewed 3 time(s)

Brew Session: Wet hop base recipe

Mickpatto 9/9/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Wet hop base recipe

Mickpatto 9/7/2020 12:00:00 AM
  • Mash/Boil
  • Fermentation

Stuck sparge, everything else went well. Added EVOO 1ml at yeast pitch and fermentation racking

Brew Session: Wet hop base recipe

Mickpatto 9/6/2020 12:00:00 AM
  • Mash/Boil
  • Fermentation

Hit with 1ml of EVOO at rakign to fermentor and yeast pitch

Recipe Facts

Wet hop base recipe
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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