Strong Bitter Recipe - ESB VAL

Recipe Info

Recipe Image

ESB VAL

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, CaraMunich I - DE, CaraMunich III - DE, Target Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

49% - Pilsner - BE
2.5
36
2
Mash
39% - Pale Ale - BE
2
38
3
Mash
8% - CaraMunich I - DE
0.4
34
39
Mash
4% - CaraMunich III - DE
0.2
34
57
Mash

Hops

Target
20
Pellet
Boil
60 min(s)
11
27.8

Yeast

Fermentis Safale US-05
81%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB VAL
Strong Bitter
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 10.0° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 168 per 12oz Calories
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