Munich Dunkel Recipe - Funkel Dunkel
Munich Dunkel
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Funkel Dunkel
by Viking-Hammer-and-Mustache-Brewing on 9/2/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Brown Malt - UK, Melanoidin Malt - US, Hallertau Hops, Saaz Hops, Wyeast German Ale 1007 Homebrew Yeast.
5% - Melanoidin Malt - US
name
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Funkel Dunkel
Munich Dunkel
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.010
FG
18.2 IBU (tinseth)
Bitterness
0.38
BG:GU
15.6 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
157 per 12oz
Calories
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