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Cucumber Saison
by DanKat on 9/1/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, Wheat Malt - DE, Honey Malt - CA, Nugget Hops, Huell Melon Hops, Wyeast French Saison 3711 Homebrew Yeast, cucumber.
64% - Dry Malt Extract - Pilsen - US
name
Wyeast French Saison 3711
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.081
OG
1.015
FG
33.4 IBU (tinseth)
Bitterness
0.41
BG:GU
8.0 ° SRM
Color
75%
Efficiency
8.5 % ABV
Alcohol
277 per 12oz
Calories
Clone This Recipe
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