Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
3.15 Gallon(s)
4.5 Gallon(s)
60 min
83%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, CaraAroma - DE, Saaz Hops, East Kent Goldings Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

65% - Vienna - US
4
36
4
Mash
28% - Munich - Light 10L - US
1.75
35
10
Mash
3% - Caramel/Crystal 40 - US
0.2
35
40
Mash
3% - CaraAroma - DE
0.2
35
130
Mash

Hops

Saaz
0.7
Pellet
Boil
60 min(s)
3.2
12.6
East Kent Goldings
0.3
Pellet
Boil
30 min(s)
4.4
5.7
Saaz
0.3
Pellet
Boil
10 min(s)
3.2
2.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 3.15 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 20.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 12.3° SRM Color
  • 83% Efficiency
  • 6.2% ABV Alcohol
  • 192 per 12oz Calories
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