Double IPA Recipe - Honky Take 2

Recipe Info

Recipe Image

Honky Take 2

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Bonlander Munich - US, Vienna - US, Caramel/Crystal 20 - US, Rye - US, Corn Sugar (Dextrose) - US, Cascade Hops, Citra Hops, Simcoe Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast, Yeast Nutrient, Coriander, Gypsum.

Fermentables

43% - Pale Ale - CA
5.5
37
3
Mash
25% - Bonlander Munich - US
3.15
36
10
Mash
16% - Vienna - US
2
36
4
Mash
4% - Caramel/Crystal 20 - US
0.5
35
20
Mash
10% - Rye - US
1.3
37
4
Mash
3% - Corn Sugar (Dextrose) - US
0.38
46
0
Late

Hops

Cascade
1
Leaf
Mash
60 min(s)
8.4
0.0
Citra
0.5
Pellet
Boil
45 min(s)
14
19.4
Simcoe
0.75
Pellet
Boil
30 min(s)
12.3
21.4
Amarillo
1
Pellet
DryHop
4 day(s)
7.7
0.0
Citra
1
Pellet
DryHop
6 day(s)
14
0.0
Simcoe
1
Pellet
DryHop
8 day(s)
12.3
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

Yeast Nutrient
1
tbsp
FlameOut
Coriander
1
oz
Boil
Gypsum
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Coriander 30 minutes left in the boil.
2.
Add CornSugar with 10 minutes left in the boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honky Take 2
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 106.3 IBU (tinseth) Bitterness
  • 1.63 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 222 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.065
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.018
IBU 0
120
IBU: 60-120 / Your IBU: 41
SRM 0
40
SRM: 6-14 / Your SRM: 8.7
ABV 0
14
ABV: 7.5-10 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.63

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