Stone and Wood Pacific Ale Recipe
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Stone and Wood Pacific Ale
by Brewer 121718 on 8/26/2020
All Grain
12 Liter(s)
17 Liter(s)
60 min
70%
https://www.brewersfriend.com/homebrew/recipe/view/423417/stone-wood-pacific-ale
60% - Barrett Burston Pale (Australian) Malted Grain
37% - Bestmalz (German) Wheat Light
2% - Bestmalz (German) Carapils
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Infusion mash at 66oC for 60min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Stone and Wood Pacific Ale
-
12.00
Gallons
Liters
Batch Size
-
17.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.009
FG
-
14.3 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
4.3° SRM
Color
-
70%
Efficiency
-
4.8% ABV
Alcohol
-
152 per 12oz
Calories
Clone This Recipe
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