Clone Of Fresh from the Vine Cascade IPA Update with magnum Recipe

Recipe Info

Recipe Image

Clone Of Fresh from the Vine Cascade IPA Update with magnum

by on
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Floor-Malted Bohemian Dark Pilsner - DE, Acidulated Malt - DE , Magnum Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Fresh from the Vine Cascade IPA.

Fermentables

78% - 2-Row - US
18
37
1
Mash
9% - Caramel/Crystal 40 - US
2
35
40
Mash
9% - Floor-Malted Bohemian Dark Pilsner - DE
2
38
6
Mash
5% - Acidulated Malt - DE
1.1
27
3
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
19.7
Magnum
1
Pellet
Boil
30 min(s)
12
15.1
Cascade
2
Leaf
Boil
20 min(s)
5.8
10.5
Cascade
4
Leaf
Boil
0 min(s)
5.8
0.0
Cascade
2
Leaf
DryHop
12 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fresh from the Vine Cascade IPA Update wi...
  • 11.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 45.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 7.4° SRM Color
  • 73% Efficiency
  • 5.0% ABV Alcohol
  • 189 per 12oz Calories
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