Fruit Beer Recipe - Cherries in the snow
Fruit Beer
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Cherries in the snow
by Beerserked on 8/17/2020
Recipe Type: All Grain + Extract
Batch Size: 14 Liter(s)
Boil Size: 18.1053 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Sour Cherries, Caramel Pils - DE, CaraAroma - DE, Tettnang Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.
36% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cherries in the snow
Fruit Beer
14.00
Gallons
Liters
Batch Size
18.11
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.011
FG
33.9 IBU (tinseth)
Bitterness
0.57
BG:GU
6.4 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
200 per 12oz
Calories
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