Sour Pineapple IPA Recipe
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Sour Pineapple IPA
by dep0952 on 8/16/2020
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Acidulated Malt - DE
, Maltodextrin - US, Denali Hops, Mosaic Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Oat Flour, Oat Milk.
71% - Dry Malt Extract - Wheat - US
14% - Acidulated Malt - DE
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.016
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.5° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
167 per 12oz
Calories
Clone This Recipe
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