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Flat Tyre
by Zrk on 8/15/2020
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Grains:
3 oz biscuit malt
1/2 lb Crystal 90L
1/4 Victory Malt
6 oz Munich Malt
Steeped 20 minutes at 150.
48% - Liquid Malt Extract - Extra Light - US
36% - Liquid Malt Extract - Light - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
38.5 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
10.1° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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