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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    90% - Maris Otter Pale - UK
    10% - CaraHell - DE

    Hops

    Challenger
    19.2
    Simcoe
    8.7
    Challenger
    2.4
    Simcoe
    10.6
    Challenger
    3.5
    Melancia (suco ou polpa)
    0.0
    Simcoe
    0.0
    Challenger
    0.0
    Simcoe
    0.0
    Challenger
    0.0

    Yeast

    M42 - NEW WORLD STRONG ALE

    Other Stuff

    Melancia (suco ou polpa) - 5 min fervura

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Travellers - IPA - 10 litros
    English IPA
    • 10.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.012 FG
    • 44.3 IBU (tinseth) Bitterness
    • 0.76 BG:GU
    • 6.1° SRM Color
    • 75% Efficiency
    • 6.0% ABV Alcohol
    • 196 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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