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Red red
by Brewer 121618 on 8/10/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Special Roast - US, Caramel/Crystal 10 - US, Chocolate Malt - US, Willamette Hops, Golding Hops, White Labs California Ale WLP001 Homebrew Yeast.
8% - Caramel/Crystal 10 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.015
FG
24.3 IBU (tinseth)
Bitterness
0.49
BG:GU
10.7 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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