Wee Heavy Recipe - BS Wee Peated Heavy
Wee Heavy
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BS Wee Peated Heavy
by TimSkene on 8/10/2020
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Black Malt - US, Pale Ale - CA, Peated Malt - UK, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.
69% - Maris Otter Pale - UK
12% - Caramel/Crystal 20 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BS Wee Peated Heavy
Wee Heavy
6.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.020
FG
32.5 IBU (tinseth)
Bitterness
0.41
BG:GU
30.8 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
276 per 12oz
Calories
Clone This Recipe
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