American IPA Recipe - American Amber

Recipe Info

Recipe Image

American Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Vienna - US, CaraAmber - DE, Chocolate Malt - US, Nugget Hops, Sabro Hops, Omega Yeast Hornindal Kveik Homebrew Yeast.

Fermentables

47% - 2-Row - US
5
37
1
Mash
38% - Bonlander Munich - US
4
36
10
Mash
9% - Vienna - US
1
36
4
Mash
5% - CaraAmber - DE
0.5
34
27
Mash
1% - Chocolate Malt - US
0.12
34
350
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
25.2
Sabro
1
Pellet
Boil
10 min(s)
0
0.0
Nugget
0.5
Pellet
Boil
10 min(s)
13.3
9.1
Sabro
1
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Omega Yeast Hornindal Kveik
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 12.1° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 166 per 12oz Calories
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